Say hello to Inès De Chance Iradukunda, a third-year African Leadership University student majoring in Global Environment and Healthcare Challenges (Global Challenges)

She is committed to ensuring that our planet can continue to be home to us and our diverse wildlife.

“It’s an incredible honor to be a part of this great effort attempting to transition to clean cooking _using bio-ethanol cooking gel made from water hyacinth (a social and environmental hazard) while improving people’s health, environmental conservation, and women’s empowerment.”

Inès De Chance Iradukunda